Host: Becca
Erin, the orchard owner: Rebekah
Reporter: Liberty
Peach Solutions Experts: Zyan, Isaac, Nathan
Person behind tree: Emily
Canning Expert: Emily
Team members introduce themselves.
Props: desks for announcer, jar of brown peaches, recipe, picture of moldy peaches, light bulbs, lab coats.
Becca: Hello, and welcome to The Fruit Channel where our team experts solves your real-life problems, I’m your host Becca Barton (applause). Today we will be talking about peaches, and the journey they take from the orchard where they are grown to the table they are eaten. We are going to start by talking about canning, I have here with me canning expert, Emily Georgeson, Welcome to the show Emily.
Emily:Thanks, Becca I see you have some jars of peaches here.
Becca: Yes I do, I was hoping...
Emily: (cutting Becca off) This one here looks like it is about 10 years old.
Becca: Yes, how did you know?
Emily(cutting in) It appears that it was properly sealed, It is still edible, in fact I have here this recipe for old fruitcake.
Becca: Thanks, I was wondering what to do with these. I also have this picture of some peaches that I canned only 2 years ago, They have some nasty mold, I threw them away, why happened to these ones that didn’t happen to the other ones?
Emily: It probably wasn’t sealed, so the air got in and it got moldy.
Becca: I guess I need to check and make sure everything gets sealed next time I can peaches. Thanks for the information Emily. Now we are going to go back in time to the orchard where I get my peaches.. Our reporter Liberty went out to Nampa, Idaho to interview Erin, a local orchard owner.
Show video clip
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Liberty: This is peach orchard owner Erin. Welcome to the show Erin.
Erin: Thanks Liberty!
Liberty: I'm here with some friends from Fruit Solutions to see if our team can put together a solution to your real-life issue concerning the production of your peaches. We’ll start with some questions.
Erin: Ask away.
Liberty: About how old is this peach orchard?
Erin: It is about 100 years old.
Isaac: Wow! That's older then my grandpa!
Liberty: How long have you been the owner of this orchard?
Erin: For 20 years. Our family wanted to grow mostly organic fruit for the people here in the Treasure Valley area.
Liberty: How old does a peach tree have to be to bear fruit?
Erin: It should be about 5 years or older. You should remove the blossoms for the first five years so that the tree can concentrate on growing.
Zyan: My mom does that on our peach tree. When I was little I thought that she was just being weird.
Liberty: Are bugs the biggest problem you face?
Erin: Since we have lots of commercial growers around us that spray for bugs, our biggest problem is not bugs.
Liberty: What is the biggest problem with your peaches?
Erin: It is that we lose 1 quarter of our crop to the ground. Since our orchard is a self-pick orchard, our fruit stays on the tree until it is ripe. Unfortunately, when it gets ripe, the peach can fall to the ground, bruise and rot like this one.hold up nasty peach.
Liberty: Well team, you know all the facts, you now have 1 week, to devise a solution to Erin’s Problem. Good luck!
Liberty: Erin, We will be back next week to see what they come up with. Thanks for your time ______________________________________________
Becca: Our experts have now had a week to devise their solution. We will now go live to the orchard where they will present there idea.
Liberty: Thanks, Becca! Well, Erin are you ready to see the solution to your problem?
Erin: Yes I am!
Zyan: We were working hard all week when suddenly...
Lightbulbs
Nathan: (In crazy man voice) Watch this people.
Zyan: It’s simple!
Isaac: It’s cheap!
Nathan: It’s easy to install!
All lab coat guys: It’s the Peach Saver 3000!
Erin: Unbelievable!
Peaches fall into net.
Everyone cheers, high 5’s, etc.
Liberty: Well, Becca, looks like Fruit Solutions has saved the day, and the peaches.
Becca: Wow great job Guys! Sorry to end the show early, but I’ve got to get me one of those things for my walnut tree. Thanks for watching Fruit Solutions.